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Meet the traditional Serbian chef's knife, also called the infernal guillotine - the new versatile piece in the kitchen. Perfect for cutting, chopping, slicing and dicing. Not too heavy, but strong with a sharp blade and a convex profile shape. It can be used to cut anything, be it vegetables or meat. Hand forging gives it a brutal and unique look. Carbon steel blade - do not store in moisture with a hardness of HRC60. G10 synthetic handle, practically indestructible. The knife comes with an eco-leather sheath. The use of a sharpening stone is highly recommended! Blade length 18 cm Total length 30 cm Blade thickness 3 mm.
€121,88